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Whipped Feta Greek Pasta Salad

This Greek pasta salad is loaded with crispy, crunchy veggies and tossed in a creamy whipped feta dressing that’s packed stuffed with contemporary herbs. It’s nice as a aspect, a fast lunch, or perhaps a gentle dinner! Plus, it’s tremendous simple to double if you happen to’re bringing it to a potluck or barbecue.

For extra Greek taste, attempt our simple Air Fryer Greek Chicken and Veggies.

Why My Recipe

  • The deliciousness of whipped feta mixed with a conventional Greek salad to create a craveable pasta salad.
  • You’ll love the creamy do-it-yourself dressing that’s stuffed with herbs and taste.
  • Simple to make forward and toss collectively if you’re able to eat!

Whipped Feta Greek Pasta Salad in a large wooden serving bowl.Whipped Feta Greek Pasta Salad in a large wooden serving bowl.

I like pasta salad (as you might have observed), and I like to change up the flavors, so I by no means get bored. That is my latest pasta salad, and it has all the pieces you possibly can need! Everyone is speaking about whipped feta proper now, so I assumed it will be good to mix it with a conventional Greek salad. It’s creamy and flavorful, but nonetheless gentle and contemporary.

Ingredient Notes

Ingredients for Whipped Feta Greek Pasta Salad.Ingredients for Whipped Feta Greek Pasta Salad.
  • Rotini Pasta: Rotini’s nice for grabbing onto all that dressing. No rotini? Use one other brief pasta like fusilli or penne.
  • Purple Wine Vinegar: White wine vinegar or apple cider vinegar can be utilized as an alternative in the identical quantity.
  • Chickpeas: Additionally referred to as garbanzo beans. Be sure to empty and rinse.
  • Cherry or Grape Tomatoes: You should use both cherry or grape tomatoes. Slice in half or quarters. Use crimson, yellow, or each!
  • Cucumber: Use a medium-sized cucumber that’s agency to the contact. You’ll be able to substitute with an English cucumber, which has a milder taste and fewer seeds.
  • Kalamata Olives: For those who can’t discover them, common black olives work as an alternative, however they’re milder in style.
  • Purple Bell Pepper: Cube for the right chew. You may as well use yellow or orange bell peppers, which have the same sweetness.
  • Purple Onion: The most suitable choice for consuming uncooked. We love crimson onions for his or her sweetness and chew.
  • Greek Yogurt: Use plain, full-fat yogurt for max creaminess.
  • Feta Cheese: Provides that signature, tangy Greek taste to the dressing.

Pasta Choices

We love this salad with basic rotini pasta, however you’ll be able to actually use any pasta you want. Penne, bowtie, cavatappi, elbow, and shells are all nice choices that maintain that scrumptious sauce effectively.

Add Hen

This pasta salad already has chickpeas that are a fantastic supply of protein, however typically you need to add just a bit extra. Grilled or seared rooster is a scrumptious addition to this pasta salad. Merely season the rooster with somewhat salt and pepper, then use a grill pan or sauté in a skillet with butter or olive oil till cooked by way of.

The Secret to Taste

Tossing the crimson wine vinegar with the pasta whereas it’s nonetheless heat? That’s the way you construct further taste!

Heat pasta acts like a sponge, absorbing that tangy vinegar as an alternative of letting it slide proper off. So as an alternative of tasting the zing solely on the floor, you get it all through. It brightens up the entire salad, proper from the primary forkful.

Whipped Feta Greek Pasta Salad in a large wooden serving bowl.Whipped Feta Greek Pasta Salad in a large wooden serving bowl.

Maintain Your Pasta Salad Soggy Free

No person desires a mushy pasta salad! To maintain yours contemporary, simply observe just a few easy methods.

First, cook dinner the pasta till simply al dente, which implies it’s gentle sufficient to eat, however nonetheless with a little bit of chew. Overcooked pasta can collapse after sitting with the dressing.

Second, be certain that to empty the pasta effectively and let it cool barely earlier than mixing it with the remainder of the components.

Third, if you happen to’re prepping forward, think about storing the dressing individually and tossing all the pieces collectively simply earlier than serving. This retains the veggies crisp and the pasta from absorbing an excessive amount of liquid too quickly.

Make-Forward Directions

This salad’s tremendous simple to make forward. You’ll be able to whip up the dressing 1 to 2 days early and stash it within the fridge. Then cook dinner the pasta the night time earlier than. Simply retailer them individually so all the pieces stays contemporary. If you’re able to eat, all you’ve obtained to do is chop up the veggies and toss all of it collectively in an enormous bowl. Finished and achieved.

Storage Directions

Refrigerate leftovers in an hermetic container for as much as 3 days. Any longer, and the veggies will turn into soggy and the sauce will start to separate.

Extra Mediterranean recipes…

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