OLD FASHIONED BUTTERSCOTCH PIE – The Southern Girl Cooks

This do-it-yourself butterscotch pie is one your Grandmother might have made! It’s scrumptious.

For those who love these scrumptious old school pies, then you want to add this Sweet Chocolate Pie to your recipe field. It has unimaginable evaluations and it’s a traditional for a motive.

❤️WHY WE LOVE THIS RECIPE

For those who like butterscotch, this pie will grow to be considered one of your favorites.  That is an old school recipe that has been in my assortment for a very long time.  I can bear in mind my mom making this creamy butterscotch pie. This pie is 100% produced from scratch, and we love spending that point within the kitchen. There’s something nostalgic about making a pie from scratch; nonetheless, if you happen to don’t wish to make the pie crust simply use a retailer purchased one.

⭐TIP

When the instructions say “stir repeatedly,” which means by no means strolling away and at all times stirring. For those who don’t do that it’ll stick and it’ll burn. When it says stir till it thickens that’s precisely what it means. For those who learn among the feedback on this recipe, somebody says ‘it didn’t arrange’. That’s since you didn’t observe the instructions.

We additionally let the pie cool earlier than including the meringue. We additionally retailer this pie within the fridge.

OTHER DELICIOUS DESSERTS

Previous Normal Butterscotch Pie

Leigh Walkup

Previous Normal Butterscotch Pie makes a beautiful dessert anytime.  This traditional is produced from scratch and can take you proper again to your Grandmothers desk.

Prep Time 10 minutes minutes

Prepare dinner Time 15 minutes minutes

Complete Time 25 minutes minutes

Course Dessert, Pie

Delicacies American

• 1 9 inch pie shell, baked
• 1 12 ounce can evaporated milk
• 3/4 cup brown sugar
• 1/4 cup cornstarch
• 3 egg yolks (Maintain whites for meringue)
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 2 tablespoons margarine or butter

Meringue

• 3 egg whites
• 1/4 cup sugar
• 1 teaspoon vanilla extract

• Bake crust and let cool. In a pot on high of the range combine milk, sugar, cornstarch, egg yolks, vanilla and salt with a whisk. Add butter in a single piece. Prepare dinner on medium excessive warmth for five to 7 minutes till butter melts and combination thickens. Stir consistently as a result of this can burn simply. As soon as thickened, take away from warmth and pour into the pie crust. Let pie cool befor including meringue.

Meringue Instructions

• Begin beating egg whites, including sugar whereas beating. Add vanilla and proceed till peaks are fashioned. Unfold on pie protecting total pie. Bake in preheated 350 diploma oven till brown on high or place below broiler to brown.

We let the pie cool utterly earlier than we retailer it within the fridge. 

Key phrase Creamy Butterscotch Pie

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